Be in control of your inventory at all times

Storate’s warehouse management software enables you
to have a real-time overview of your stock flow from the
delivery to the sale.


Discover the benefits of optimizing your stock flow with Storate


Gastronomy is a tough industry where average profit margins are already low at 6.2%. Food inventory, in particular, carries immense challenges.

0 h+
Dedicated to inventory management
0 %
food bought by restaurants wasted
- 0 %
Sales lost due to out of stock
Stop counting. Start cooking.

Save money on ordering the right amount at the right time

Are you ready to save time, money and food?

Book a call with us and learn how you can benefit by using Storate.

Get in touch

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